Protein cottage bruschetta

Cottage bruschetta is rich in protein!

An idea for breakfast or dinner that you can prepare easily and enjoy every bite!

So what is needed?

Small slices of sourdough/rye/spelt bread
Olive oil (not stingy and not overly generous)
2 teaspoons of cottage cheese per bruschetta
9% grated yellow cheese
A little black pepper
A little chili
A sprinkling of silane or honey (optional)

Bake in the oven at 200 degrees for about 10-12 minutes.