05 Jan
05Jan

You won't believe how many calories it takes to make delicious, homemade potato chips without too much oil or calories, add baking to this goodness and you've got a great snack!

So what is needed?

medium potato
paprika
Salt
A tablespoon and a half of oil / oil spray

Preparation :

Grate the potato into thin slices with a mandoline

Put in cold water with ice for 3-5 minutes

Remove from the water and dry with a towel

Place on baking paper, drizzle with oil or spray with spray

Sprinkle the spices we wanted and bake at a temperature of 150-160 degrees
About 20-30 minutes, upper and lower heat program.

*The amount you see in the video at the end is only half of the amount received*

*The time depends on the power of the oven
* After removing from the oven, wait a few minutes for cooling and complete drying.

Bon apetite

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